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Home OPINION

From Pashmina to Apricots: GST Reforms Driving Ladakh’s Economy

PIB BACKGROUNDER

Press Information Bureau by Press Information Bureau
December 3, 2025
in OPINION
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Higher oil, GST may boost states revenue by Rs 37,400cr in Fy19
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The Union Territory of Ladakh is seeing a favorable change towards sustainable development as a result of the GST reforms that were implemented on September 22 and reduced tax rates on a wide range of goods and services. Local small businesses, farmers, and artisans are welcoming these developments because they see them as a driving force behind equitable and sustainable economic growth that is gradually changing the economic landscape of the area.

The economy of the strategically located Union Territory remains deeply rooted in its unique topology, geography, and traditional craftsmanship. Ladakh’s rich cultural heritage continues to play a defining role in shaping and sustaining its economic landscape.

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From high-quality Pashmina wool and apricot orchards to intricate Thangka paintings and sustainable tourism, each sector reflects the region’s rich heritage. Those who have traveled to Ladakh must have seen how the valuable traditional crafts are produced.

The prime example is the Pashmina wool of Changthang region in Leh. It is a notable product which is known for its quality it sustains over 10,000 nomadic herders. Recognized globally for its warmth, softness, and fineness, Pashmina wool is used to make premium shawls, stoles, and garments.

GST reduction from 12% to 5% is driving the competitiveness of authentic Ladakhi pashmina against imported or machine-made alternatives.

The reforms were placed keeping the considerations of local herders and artisans in order to increase the potential for export growth.

Hand-woven woollens and Namda rugs produced in Leh and Kargil use Yak and sheep wool to create dyed, distinctive textiles. The GST reduction from 12% to 5% has encouraged lower production costs and the revival of traditional handicraft practices.

This is expected to provide significant benefits to local artisans and cooperatives engaged in wool processing and rug making.

Wool Products & Accessories

Another beneficiary of the GST reforms is the wool felt products produced in Leh and Changthang. These felt boots, hats, and gloves contribute to Ladakh’s traditional craft culture.

These products are very popular among tourists and are also consumed locally.

Traditional Ladakhi carpentry in Leh and Kargil features intricately carved wooden altars, window frames, and furniture. The GST reduction from 12% to 5% is making these handcrafted items more affordable and competitive.

Likewise the Ladakhi Thangka paintings, often crafted in monasteries in Leh, Alchi, and Hemis, are traditional Buddhist scroll artworks used for meditation and decoration.

The GST reduction has enabled that these intricate paintings become economically viable. In case of the service-based local tourism and homestays across Leh, Nubra, Pangong which is currently employing over 25,000 people. The GST reduction on hotel tariffs up to INR 7,500 per night makes travel and accommodation more affordable.

Dairy & Farming Products

Ladakh produces the largest apricot across the country. Kargil, Leh, and the Nubra Valley serve as its main production hubs. Over 6,000 farming families are engaged in apricot cultivation and processing.

The tax reduction in apricot industry is improving the competitiveness of locally produced apricots including dried apricots, jams, and oils. Since a large number of women-led Self-Help Groups (SHGs) are involved in harvesting and processing these berries. The tax reduction is facilitating sea buckthorn cultivation across the Nubra Valley, Leh, and Changthang regions of Ladakh.

Yak cheese and milk products from Changthang and Nubra are traditional dairy items produced by Ladakh’s nomadic communities. The GST reduction on dairy products are supporting self-sustainability in remote, high-altitude areas, strengthening local economy.

If we take the instance of Sham Valley and Kargil, the place which is known for organic farming, the industry is also gaining momentum. With farmers producing herbal teas, dried vegetables, the GST reformation are encouraging wider adoption of sustainable farming practices.

Leh berry, or buckthorn berry, from Leh and Nubra is used in producing a range of health drinks and supplements. The tax deduction is positively impact the sector and help investment in local agro-processing, uplifting small producers, and increasing competitiveness.

Precisely saying, the GST reforms mark a transformative step for Ladakh’s economy by empowering its traditional artisans and farmers, thus preserving region rich cultural heritage, eco-friendly industries and making local products more affordable and marketable.

Courtesy: PIB Srinagar

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