• About us
  • Contact us
  • Our team
  • Terms of Service
Friday, August 29, 2025
Kashmir Images - Latest News Update
Epaper
  • TOP NEWS
  • CITY & TOWNS
  • LOCAL
  • BUSINESS
  • NATION
  • WORLD
  • SPORTS
  • OPINION
    • EDITORIAL
    • ON HERITAGE
    • CREATIVE BEATS
    • INTERALIA
    • WIDE ANGLE
    • OTHER VIEW
    • ART SPACE
  • Photo Gallery
  • CARTOON
  • EPAPER
No Result
View All Result
Kashmir Images - Latest News Update
No Result
View All Result
Home BUSINESS

D&FCO intensifies market checking across Sgr ahead of Eid-ul-Fitr

Images News Netwok by Images News Netwok
April 28, 2022
in BUSINESS
A A
0
Erring traders fined in Baramulla
FacebookTwitterWhatsapp

Srinagar: Ahead of Eid-ul-Fitr, the Food Safety wing of Drugs and Food Control Organization (D&FCO) has sealed 13 food business operators (FBOs) and recovered a fine of Rs 1, 76,500 from the erring traders during its intensified market checking drive from last one week.

The 13 FBOs that were sealed mainly included the bakers. It was found that the bakery items worth thousands of rupees put on sale by them were unfit for human use and were thus destroyed on the spot.

Related posts

Stock market investors lose more than Rs 10.73 lakh crore in two trading sessions

Investors’ wealth erodes by Rs 9.69 lakh cr in two days of sharp fall in stock market

August 28, 2025
PM Modi, senior ministers take oath as members of 18th Lok Sabha

PM Jan Dhan Yojana gave people power to script their own destiny: Modi

August 28, 2025

Moreover, a fine of Rs 1, 76,500 has been imposed by the Adjudicating Officer, Additional District Commissioner Srinagar to 15 FBOs for not complying with the various provisions of Food Safety and Standards Act

The FBOs especially the bakers and confectionery manufacturers, nanwaiees, poultry sellers and butchers have been directed to maintain high standards of hygiene failing which stern action under relevant laws of the Food Safety and Standards Act shall be taken against the offenders.

It is pertinent to mention that kneading of dough at maximum places by bakers is being carried out by machines and not manually.

The department is in the process of allotting hygiene ratings to all food manufacturers especially the bakery and the confectionery units and the process shall be completed soon.

Previous Post

DC Sgr reviews Action Plan for implementation, monitoring of NCAP

Next Post

Shafqat Iqbal reviews CAPEX Budget, deliverables of  Cooperative Societies

Images News Netwok

Images News Netwok

Next Post
Ganderbal Admin notifies schedule for shops, establishments operation

Shafqat Iqbal reviews CAPEX Budget, deliverables of  Cooperative Societies

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

ePaper

  • About us
  • Contact us
  • Our team
  • Terms of Service
E-Mailus: kashmirimages123@gmail.com

© 2024 Kashmir Images - Designed by GITS.

No Result
View All Result
  • TOP NEWS
  • CITY & TOWNS
  • LOCAL
  • BUSINESS
  • NATION
  • WORLD
  • SPORTS
  • OPINION
    • EDITORIAL
    • ON HERITAGE
    • CREATIVE BEATS
    • INTERALIA
    • WIDE ANGLE
    • OTHER VIEW
    • ART SPACE
  • Photo Gallery
  • CARTOON
  • EPAPER

© 2024 Kashmir Images - Designed by GITS.